It depends on the seeds.
It depends on the soil.
It depends on the fertilizer.
If you have not read Food ,Inc. edited by Karl Weber, you are clueless about what you eat and how it is affecting you.
"How industrial food is making us sicker, fatter and poorer-and what you can do about it." This is the subtitle of the book, a manual for the film of the same title.
It starts with a conversation with Eric Schlosser, and investigative journalist who has written about groups at the margins of American society, and the author of Fast Food Nation: the dark side of the All-American Meal. (2001)
Just this chapter will stop you in your tracks. It will shake your world.